Join host Jill Morikone as she interviews Heidi Tompkins, Ivan Raj, and Martin Raj of Heidi’s Health Kitchen to share some of their favorite recipes from their pop-up restaurants. Recipes include: Mint, Chickpea & Parsley Stuffed Avocados, Vegetable Paya, Coconut Chutney, Vegetable Pulao, Zesty Lime Cauliflower, and Curry Nettle Potatoes.
Find this recipe and more at: www.3abnrecipes.org
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