Join host Idalia Dinzey with Chef Javier Renteria. Recipes include: Christian Garden Harvest, Vegan Tuna Sandwich, Lentil Black Bean Burger, Bruschetta with Cannellini Beans, Israel Couscous with Steamed Vegetables, Poached Pear with Maple Syrup and Tofu Ricotta
3ABN Today Cooking – Variety of Vegan Dishes (TDYC015055)
Published on June 28, 2017 by Three Angels Broadcasting Network (3ABN)
